Bar vacuum packer SBP400
A machine to prolong food storage duration ensuring the integrity of the organoleptic characteristics. The use of special embossed envelopes or containers creates a vacuum level that prevents the proliferation of bacteria.
Stainless steel casing – dry pump – digital control panel with automatic and/or manual working cycle – 5 mm sealing.
Technical data:
- Power (Kw): 0.27
- Power supply: 230V/1N/50Hz
- Sealing Bar: 400 mm
- Vacuum Pump: 1,2 m³/h
- Max Vakuum achievable: 80%
- Machine dimensions (mm): 420 x 260 x 130H
- Net weight (Kg): 8
- Gross weight (Kg): 9
- Packaging dimensions (mm): 510 x 330 x 240H
Accessories: embossed bags in various sizes – embossed rolls to obtain bags of the desired length.
Shipping costs need to be estimated: please ask us!