Cream cooker 2-14 L
Cream cooker 2-14 L
Cream cooker 2-14 L
Cream cooker 2-14 L
Cream cooker 2-14 L
Cream cooker 2-14 L

Cream cooker 2-14 L

Mix14

Please ask us a quotation to info@aurelifoodequipment.com

  • Description

    Cream cooker 2-14 L

    It is a multifunction water-bath with glycol cream cooker that can reach 140 °C as maximum cooking temperature, and is able to meet the requirements of the most demanding pastry maker.
    The revolutionary TOUCH SCREEN, allows memorizing 20 automatic recipes: 17 preset recipes that can be modified by the operator and 3 more custom recipes.
    Every recipe is made up of 12 phases and, for each one, the following can be adjusted:
    — THE SPEED
    Of the stirrer/scraper.
    — THE TEMPERATURES
    To be reached during the heating, cooling, maintenance and preservation phases.
    — THE HEATING
    Or cooling power to reach a HARD, MEDIUM or SOFT cook or chill.
    The operator has the option to set an acoustic signal at the end of every phase. The TOUCH SCREEN's extreme ease of use allows an elastic scheduling so as to perfectly carry out any recipe. The huge outlet of the product, the ergonomics of the controls and the simple washing/cleaning and sanitation phases, make CREMA MIX a unique and so far the most cutting edge and complete cream cooker on the market.
    Main technical features:
    - WATER-BATH heating and cooling system with glycol;
    - Control of the temperatures via pc with TOUCH SCREEN system;
    - Control and adjustment of 10 stirrer speed levels through INVERTER system;
    - Low water and electric power consumption;
    - Special stirrer made to allow the best mixture of both liquid and doughy recipes;
    - Made of food grade material, every part can be dismantled and washed.

    Automatic recipes:
    Custard Cream, Bases for Gelato, Bases for Gelato, Ganaché, Pochè Fruit, Dark Chocolate Tempering,
    Milk chocolate, Coloured Chocolate, Tempering Preservation, Fruit Jam, Dough for Cream Puffs, Honey Almond, Panna cotta, Asteurisation of Egg Yolks, Tiramisu, Inverted Sugar, Bavarian cream, Custom 1/2/3.

    Technical data:

    • Capacity min/max: 2/14 L
    • Absorbed power max: 5 Kw
    • Electrical features: 400V 50 Hz 3 Ph
    • Condensation: Water
    • Refrigerating gas: R 452 A
    • Dimensions: 535x620x845H mm
    • Weight: 80 Kg

    Product Details

    Width cm
    53,5
    Height cm
    84,5
    Depth cm
    62

    Comments

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    Images are for illustrative purposes only. Prices, differences, technical and aesthetic characteristics can be modified at any time, following market variations or typographical errors. Prices are excluding VAT.

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